JAMON CEBO DE CAMPO IBERICO 50% RAZA IBERICA
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- Nutrition Facts prox (100g)
CEBO DE CAMPO HAM 50% IBERIAN BREED, GREEN LABEL
High quality ham from 50% Iberian pigs, fed on natural pastures, aromatic herbs and animal feed. More than 24 months of curing. Alimonated form, and labeled under the “New rules of Iberian ham” (R. D. 4/2014 of January 10, 2014).
The 50% Iberian ham cebo de campo comes from a pig whose origin comes from pure iberian (100% Iberian) pigs crossed with pigs of the duroc breed. These pigs have been raised in freedom and fed with the natural resources of the dehesas (olives, chestnuts, cereals, legumes, …) and with few or no acorns.
Iberian (50%) ham, salt, sugar, antioxidant (E -331), preservatives (E -250 , E -252)
Calories(Kcal): 350 - 380Calores(KJ):1463 - 1558Protein(gr):18 - 30Fat(gr):26 - 33Satured Fat(gr):9,5 - 12,5Carbohidrate(gr):0Sugar(gr): 0Salt(gr):2 - 3